High in protein
Gluten free baking
Improve digestive health
★★★★★ 19 customer reviews

Almond Flour

Finely milled almond flour for smooth, naturally lighter baking. Rich in protein, vitamin E and healthy fats for everyday nourishment.

1 Weight:  500g

500g
500g
1kg
1kg

2 Choose Your Supply:  Pack of 1

Pack of 1
Pack of 1
£7.00
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Pack of 2
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£6.65 each
£13.30
£14.00
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Pack of 3
Pack of 3 SAVE 10%
£6.30 each
£18.90
£21.00
£7.00
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Almond Flour Benefits

  • 5x

    More Magnesium

  • 200%

    More Protein

  • 75%

    Less Carbs

A Smarter Flour Choice

Naturally nourishing baking
Almond flour provides plant-based protein, vitamin E and beneficial fats that help support sustained energy and overall wellbeing.
Gentle and gluten-free
Naturally free from gluten and easy to incorporate into recipes, making it a great choice for those seeking lighter, wheat-free baking options
Balanced nutrition in every serving
Almonds contain naturally occurring nutrients and healthy fats that support heart health and contribute to a balanced diet
Finely milled for better baking
Carefully milled to create a smooth, light texture that blends effortlessly into recipes for consistent baking results.

About Organic Wonders

Upgrade everyday baking

Great recipes begin with quality ingredients. Our almond flour is crafted from premium almonds to give you a naturally nourishing flour alternative that works beautifully in both sweet and savoury dishes.

Designed for flavour, texture and nutrition, it helps you bake with confidence while keeping your recipes simple, wholesome and satisfying.

PURE. NATURAL. NOURISHING.
BENEFITS
Perfect for gluten-free baking
Works in sweet and savoury recipes
Smooth texture for better results
Naturally rich in protein and vitamin E
Made from 100% premium almonds
faithfuel

Is almond flour gluten-free?

Yes! Almond flour is naturally gluten-free, making it a great option for those with gluten sensitivities or on a gluten-free diet.

Can I swap almond flour for regular flour?

Yes you can, it's a 1:1 swap. Almond flour is denser and has more moisture, so recipes may need adjustments.

How should I store almond flour?

To keep it fresh longer, store it in the fridge or freezer. If using it quickly, a cool, dark pantry works too!

Is almond flour good for keto?

Absolutely! It’s low in carbs, packed with healthy fats, and perfect for keto-friendly baking.

What can I make with almond flour?

So many things! Think pancakes, cookies, muffins and even crispy coatings for chicken or veggies.