Raw Cacao Nibs are from the Theobroma cacao tree. Cacao beans are taken from the pods, fermented and dried. The raw cacao nibs are crushed pieces of the cacao bean. These nibs are made into the purest form of chocolate with no added sugar and flavourings. Cacao nibs are very high in fibre and have many health benefits.
- Experience the rich, intense flavour of our organic cacao nibs. Made from the finest quality cacao beans, our nibs are perfect for those who crave a deep chocolate taste without the added sugar.
- Our unique packaging ensures that our cacao nibs remain fresh and retain their natural goodness. We use high-quality materials to keep the nibs from becoming stale and our resealable bags make it easy to keep your nibs fresh between uses.
- Add our organic cacao nibs to your favourite recipes for an extra burst of flavour. Use them in smoothies, trail mix, or as a topping for your morning oatmeal. You can also enjoy them on their own as a healthy and satisfying snack.
- Our cacao nibs are rich in antioxidants and nutrients, making them a healthier alternative to regular chocolate. They're also vegan, gluten-free, and non-GMO, making them a great choice for those with dietary restrictions.
- Indulge in the decadent taste of chocolate without the guilt. Our organic cacao nibs are a guilt-free pleasure that will satisfy your sweet tooth and leave you feeling satisfied. Try them today and taste the difference!
How to use cacao nibs:
- Cereal bowl
- Muffins
- Cakes
- Smoothie
- Snacking
& Much More!
Country Origin:
Peru
Storage Instructions:
Store in a cool dry place, away from direct sunlight.
